Welcome to Dr Clark, NYC’s first Hokkaido restaurant and karaoke bar. Dr. William Clark was an American agriculturalist hired by Japan in 1876 to help cultivate Hokkaido’s vast land and natural resources. He was instrumental in defining the food and science culture of Hokkaido. Now, we would like to introduce Hokkaido to America!
少年よ大志を抱け Shōnen yo, taishi wo idake!
“Everyone, Be Ambitious“
Jingisukan Table Top Grill
Jingisukan is synonymous with Hokkaido. Marinated and grilled mutton, it is named after Genghis Khan, whose helmet resembles the domed iron skillet which it is cooked on. Our classic jingisukan is thinly sliced lamb marinated for several days. Served with bean sprouts, onions and chives.
**minimum of 2 orders**
Classic Jingisukan Lamb $24*
Spicy Jingisukan Lamb $25*
Jingisukan Mushroom $18* (v, vg)
+ Yaki Udon (after grill) $7
served after jingisukan cooked at table
Set courses
Let us guide you through some of our signature dishes with a deliberate pace and portion!
Dr. Clark’s Choice* $72
Seasonal Soup, Sashimi Trio, “Zangi” Fried Chicken, Jingisukan table-top grill with Yaki Udon, Scallop Risotto, Basque Cheesecake
(vegetarian, gluten-free, and pescatarian options available)
must be ordered by everyone at the table*
Winter Special
Salmon hot pot $40
Salmon and Uni hot pot $60
Sashimi
Salmon Sashimi $20*
Yellowtail Sashimi $23*
Shimesaba Mackerel sashimi $22*
Hokkaido Scallop sashimi $20*
Uni $45*
(Option of gluten free Soy Sauce)
Lamb
Ground Lamb Curry Rice $19
Jingisukan Lamb Chop $35
3 pieces marinated and grilled, side of fried green beans
Fish
Fried smelt Shisyamo $13
Grilled Sanma(Pike ) $15
Salmon “Chan-Chan” $32(gf)
served in foil with miso and mushroom
Vegetable
Chef Salad $14 (gf, vg, v)
Bagna Cauda $17 (gf) ask v, vg
asparagus,Brussels sprouts,endive,carrot,cauliflower
Risotto
Scallop Risotto $11/20
Uni Risotto $17/32
Noodle
Jingisukan Lamb Yakisoba $22
Spicy Jingisukan Lamb Yakisoba $24
Mushroom &vegetable Yaki Udon $22
Uni Bottarga Pasta $32
And Also
Miso Soup $6 (gf)
Addictive Cabbage $8 (gf)
Salmon Jerky $13
Housemade Hokkaido style
Green Bean Tempura $11 (vg, v)
Uni French Fries $15
house made uni cream sauce
Hokkaido Style ‘Zangi’ Fried Chicken $17
Side of Niseko Rice from Hokkaido $5 (v)
Desserts
Basque Cheesecake $8
burnt style with azuki bean paste
Matcha ‘Nama’ Chocolates $8 (gf)
dark chocolate, matcha powder
(SP) - Specials
(gf) - gluten free
(vg) - vegetarian
(v) - vegan
* - contains raw meat, fish, or shellfish
Please note that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Parties of 6 or greater are subject to a minimum 20% gratuity